Take the stress out of everyday cooking with smart meal prep and precise sous vide techniques. From perfectly cooked beef steak, tender octopus and delicate fish to indulgent sous vide desserts, discover how precise temperature control can transform your cooking.Get ahead with make-ahead essentials such as Thai red curry paste, black pepper sauce and cauliflower rice, then turn them into satisfying rice bowls, sandwiches and easy everyday meals. Prep once, enjoy throughout the week—and make home cooking simpler, more organized and delicious.
Sous-vide Chicken Breast
2小時
Sous-vide rare beef steak with béarnaise sauce
2小時 20 分
Sous vide salmon with avocado cream
1小時 5 分
Sous-vide strawberries with white chocolate mousse
2小時
Sous-vide fish with lemon and herbs
1小時 15 分
Rare beef steak with herb garlic butter
2小時 15 分
Sous Vide Ribeye Steak (medium well)
45 分
Sous-vide Octopus Salad
8小時
Sous Vide Lamb Chops with Mint Sauce
2小時 45 分
Sous-Vide Drunken Chicken
2小時
Black Pepper Sauce
40 分
Cauliflower Rice
10 分
Philly-Cheese-Sandwich
5小時
Mushroom Bolognese Lasagna
1小時 45 分
Chicken and Mashed Potato Croquettes
55 分
Red Thai Curry Paste
25 分
Daging Merah
35 分
Sushi Sandwiches (Onigirazu)
3小時
Lohikeitto (Finnish Salmon Cream Soup)
40 分
Stir-Fry Beef Bowl
35 分
Chicken Shawarma Bowl
1小時
Sticky Sriracha Tofu Bowl
45 分
Hoisin Pork Bowl
45 分