Agedashi tofu

Agedashi tofu

5.0 8 評分

準備 15 分

總金額 30 分

4 portions

食材

silken tofu soft - medium
400 g
potato starch
40 g
daikon peeled and finely grated (see Tips)
100 g
dashi powder (see Tips)
1 ½ tsp
water
450 g
mirin
60 g
Japanese soy sauce
60 g
grapeseed oil to fry
150 g
spring onions/green onions finely sliced
2
shichimi togarashi powder to serve (optional)

營養價值每 1 portion

卡路里 590 kcal / 2468.3 kJ

蛋白質 10.4 g

脂肪 54.3 g

碳水化合物 14.6 g

纖維 1.7 g

飽和脂肪 5.7 g

鈉 644.8 mg

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還出現在

Flavours of Japan 22 食譜
澳大利亞與紐西蘭

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