難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 800 - 1000 g cooked prawns, cooled, peeled and cut in half lengthways (see Tips)
- ¼ red onion
- 3 spring onions/shallots, trimmed and cut into pieces
- 10 g fresh dill, fronds only (approx. 1 bunch)
- 200 g sour cream
- 100 g mayonnaise (see Tips)
- 2 tsp Tabasco® sauce
- 1 ½ lemons, zested and juiced (approx. 50 g)
- sourdough bread, thickly sliced and toasted to serve
- butter, to spread (see Tips)
- sea salt, to season
- ground black pepper, to season
- 營養價值
- 每 1 portion
- 卡路里
- 4041 kJ / 965.8 kcal
- 蛋白質
- 47.5 g
- 碳水化合物
- 79.6 g
- 脂肪
- 51.1 g
- 飽和脂肪
- 20.3 g
- 纖維
- 4.2 g
- 鈉
- 2531.1 mg
替代食譜
Lamb cutlets with spinach and pea purée
40min
Spinach and smoked salmon roulade
24小時 35 分
Croque Madame
45min
Surf and turf with pink peppercorn sauce
45min
Creamy turkey stew (TM6)
3小時 50 分
Buffalo chicken wings
45min
Pork in creamy Marsala wine sauce
25min
Pea and ginger soup, lemon salmon with broccoli
50min
Café de Paris butter
25min
Prawn saganaki with feta
35min
Grilled eye fillet with Café de Paris butter
45min
Salmon with lemon hollandaise, asparagus and rice
45min