難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 6 sprigs fresh flat-leaf parsley, leaves only
- 3 sprigs fresh thyme or fresh mixed herbs, leaves only
- 1 - 2 spring onions/shallots, trimmed and cut into pieces
- 1 brown onion (appox. 150 g), cut into halves
- 500 g skinless chicken breast fillets, cut into cubes (3 cm), chilled or semi-frozen
- 90 g feta cheese, cut into cubes (1 cm)
- 60 g fresh breadcrumbs
- 2 pinches sea salt, to taste
- 2 pinches ground black pepper, to taste
- 營養價值
- 每 1 portion
- 卡路里
- 213.1 kJ / 50.7 kcal
- 蛋白質
- 6.8 g
- 碳水化合物
- 2.2 g
- 脂肪
- 1.6 g
- 飽和脂肪
- 0.8 g
- 纖維
- 0.3 g
- 鈉
- 96.4 mg
替代食譜
Zucchini, ham and corn bites
40min
Chocolate zucchini mini loaves
1h 30min
Meatballs with tomato sauce
40min
Coffee-rubbed beef with fennel salad
3小時 15 分
Honey lime chicken supremes with Mango chutney
1h 15min
Family chicken galette
1h 55min
Beef ragu
1h 25min
Lemon and herb salmon burgers with zucchini fries
55min
Turkey patties
30min
Pastitsio
1h 30min
Hunter's lemon chicken rissoles
1h
Lamb and feta meatballs
30min