搜尋
Ricotta dumplings with napoli sauce

Ricotta dumplings with napoli sauce
4.4 75 評分
準備 20 分
總時間 55 分
4 portions
免費註冊

食材

Ricotta cheese
  • full cream milk
    1500 g
  • white vinegar
    40 g
Dumplings
  • bread stale or frozen, cut into pieces
    100 g
  • Parmesan cheese crust removed and cut into pieces (3 cm)
    100 g
  • lemon zest only, no white pith
    ½
  • fresh basil leaves only
    2 sprigs
  • fresh oregano leaves only
    2 sprigs
  • sea salt
    1 tsp
  • olive oil for greasing
Napoli sauce
  • brown onion cut into halves
    1
  • garlic cloves
    2
  • olive oil
    30 g
  • canned diced tomatoes
    400 g
  • tomato passata
    300 g
  • Vegetable stock paste (see Tips)
    1 tbsp
  • water
    100 g
  • ground black pepper
    1 pinch
  • Parmesan cheese grated to serve
  • fresh basil leaves only, for garnishing

營養價值 每 1 portion

卡路里 576 kcal / 2419 kJ
蛋白質 28 g
脂肪 29.6 g
碳水化合物 49 g
纖維 4.5 g
飽和脂肪 14.3 g
鈉 1904.7 mg

喜歡您看到的嗎？

這份食譜和超過 100,000 個其他食譜正等著您！

註冊我們將獲得免費 30 天試用會員，探索 Cookidoo® 的世界。沒有任何附加條件。

免費註冊 更多資訊

更多相關食譜

Everyday cooking for Thermomix families 114 食譜
澳大利亞與紐西蘭

您可能還喜歡...

Ricotta gnocchi

Ricotta gnocchi

4.5(89)

2小時

Pasta alla puttanesca

Pasta alla puttanesca

4(106)

35 分

Asparagus risotto

Asparagus risotto

4.5(91)

40 分

Mushroom risotto

Mushroom risotto

4.5(560)

30 分

Basil pesto

Basil pesto

5(231)

10 分

Béchamel sauce

Béchamel sauce

4.5(105)

20 分

Risotto verde

Risotto verde

4(136)

45 分

Pumpkin and ricotta cannelloni

Pumpkin and ricotta cannelloni

4.5(232)

1小時 20 分

Pasta e fagioli (Pasta and beans)

Pasta e fagioli (Pasta and beans)

4(76)

40 分

Gnocchi

Gnocchi

4(175)

1小時 40 分

Aussie damper

Aussie damper

4.5(47)

45 分

Risotto with lemon, thyme and feta

Risotto with lemon, thyme and feta

4(67)

30 分