裝置與配件
Salami, pea and corn fritters
準備 35 分
總時間 40 分
24 portions
食材
-
spring onions/shallots trimmed and cut into quarters3
-
yoghurt120 g
-
eggs2
-
self-raising flour100 g
-
salt½ tsp
-
ground black pepper½ tsp
-
salami cut into pieces (1 cm)100 g
-
frozen peas100 g
-
frozen corn kernels100 g
-
dried mixed herbs (optional)2 pinches
-
olive oil for frying
難易度
簡單
營養價值 每 1 portion
鈉
164.9 mg
蛋白質
2.6 g
卡路里
237 kJ /
56.4 kcal
脂肪
3 g
纖維
0.5 g
飽和脂肪
0.8 g
碳水化合物
4.5 g
您可能也會喜歡...
Meatloaf
1 h 20 min
Sweet and sour meatballs with vegetables
50 min
Seeded sausage rolls
50 min
Runny custard
10 min
Cheese and herb scones (Toddlers and beyond)
30 min
Banana coconut custard (6-9 months)
15 min
Bubble and squeak soup
35 min
Potato bake
1 h 35 min
Tuatua fritters
45 min
Lamb shanks with risoni and feta
3 h 50 min
Salmon and corn cakes (10-12 months)
2 h 20 min
Lamb and barley soup
50 min