難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或高級。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
Dressing
- ½ lemon, zest, peeled into strips (1 x 4 cm) and juice
- 1 garlic clove
- 120 g Greek yoghurt
- 30 g olive oil
- 1 - 2 tsp smoked paprika
- ½ tsp sea salt flakes
- 1 pinch ground black pepper
Arancini
- 100 g day old bread
- 60 g Parmesan cheese, crust removed and cut into pieces (3 cm)
- 60 g brown onion
- 150 g pumpkin, skin removed and cut into cubes (3 cm)
- 30 g olive oil
- 200 g arborio rice
- 40 g white wine
- 500 g water
- 2 tsp Vegetable stock paste (see Tips)
- salt, to taste
- ground black pepper, to taste
- 1 egg yolk
- 8 fresh sage leaves, finely chopped
- 2 tbsp plain flour, plus extra if needed
- 2 egg whites
- 120 g blue cheese, cut into cubes (1 cm)
- vegetable oil, for frying
- 營養價值
- 每 1 portions
- 卡路里
- 487.1 kJ / 116 kcal
- 蛋白質
- 2.6 g
- 碳水化合物
- 6.8 g
- 脂肪
- 8.7 g
- 飽和脂肪
- 2 g
- 纖維
- 0.4 g
- 鈉
- 154.4 mg
替代食譜
Curried sausages and lentils
1h
Pumpkin risotto with bacon
40min
Hollandaise sauce
15min
Basil pesto
10min
Mashed potatoes
40min
Quiche Lorraine
45min
Saffron arancini
25h 25min
Lemon and caper aioli
15min
Risotto verde
45min
Chicken, leek and corn pie
1h 15min
Risotto with lemon, thyme and feta
30min
Potato bake
1h 35min