Lamb and barley soup

Lamb and barley soup

4.1 54 評分

準備 15 分

總時間 50 分

2 portions

食材

lamb cut into pieces and partially frozen
100 g
onion cut into quarters
1
leek (approx. 1 leek), white part only and cut into pieces
140 g
carrot cut into pieces
1
fresh flat-leaf parsley leaves only, plus extra for garnishing
4 - 5 sprigs
pearl barley
80 g
lamb bones
100 g
water
600 g
Meat stock paste (see Tips)
1 tbsp
sea salt plus extra to taste
¼ tsp
ground black pepper plus extra to taste
¼ tsp

難易度

簡單

營養價值每 1 portion

鈉 1350.5 mg

蛋白質 27.9 g

卡路里 1644.9 kJ / 391.7 kcal

脂肪 12.7 g

纖維 12.9 g

飽和脂肪 4.3 g

碳水化合物 35.6 g

喜歡您看到的嗎？

這份食譜和超過 100 000 個其他食譜正等著您！

註冊我們將獲得免費 30 天試用會員，探索 Cookidoo® 的世界。沒有任何附加條件。

免費註冊更多資訊

更多相關食譜

Cooking for Me and You 70 食譜
澳大利亞與紐西蘭

您可能也會喜歡...

Beef Burgundy

Beef Burgundy

1小時 45 分

Shepherd's pie

Shepherd's pie

55 分

Chicken cacciatore

Chicken cacciatore

50 分

Pumpkin soup

Pumpkin soup

30 分

Mashed potatoes

Mashed potatoes

40 分

Cauliflower gratin

Cauliflower gratin

1小時

Beef and potato massaman curry

Beef and potato massaman curry

2小時 10 分

Beef and mushroom hot pot

Beef and mushroom hot pot

2小時

Beef and pepper ragu

Beef and pepper ragu

2小時 15 分

Lamb with pumpkin and lentils

Lamb with pumpkin and lentils

50 分

Curry lamb cutlets

Curry lamb cutlets

1小時

Chicken and sweet corn soup

Chicken and sweet corn soup

30 分