Steamed vegetables with kefir dressing (gut health)

Steamed vegetables with kefir dressing (gut health)

4.5 11 評分
準備 15 分
總金額 40 分
4 portions

食材

Kefir parsley dressing
  • lemon zest only, no white pith, plus 1 tbsp juice
    1
  • garlic clove
    1
  • fresh parsley leaves only
    20 g
  • kefir (see Tips)
    130 g
  • extra virgin olive oil
    40 g
  • sea salt to taste
  • ground black pepper to taste
Steamed vegetables
  • water
    500 g
  • baby carrots scrubbed or lightly peeled (see Tips)
    1 bunch
  • cauliflower (small), broken into florets
    1
  • fresh green beans trimmed and cut lengthways
    200 g
  • micro herbs to garnish

營養價值 每 1 portion

卡路里 156.1 kcal / 655.7 kJ
蛋白質 3.6 g
脂肪 11.4 g
碳水化合物 8.2 g
纖維 4.5 g
飽和脂肪 2.2 g
528.5 mg

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