
裝置與配件
Ma yi shang shu (sweet potato noodles with pork)
準備 15 分
總金額 20 分
4 portions
食材
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sweet potato noodles (see Tips)180 g
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hot water for soaking
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garlic clove1
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piece fresh ginger peeled3 - 5 cm
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fresh shiitake mushrooms2
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pork fillet cut into pieces50 g
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vegetable oil1 tsp
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dried chilli flakes1 tsp
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Shaoxing wine (Chinese cooking wine)1 tbsp
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dark soy sauce1 tsp
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light soy sauce2 tbsp
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white sugar1 tbsp
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water60 g
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spring onion/shallot trimmed and cut into thin slices1
營養價值 每 4 portions
卡路里
856.2 kcal /
3596 kJ
蛋白質
17.4 g
脂肪
6 g
碳水化合物
177.7 g
纖維
2.7 g
飽和脂肪
0.8 g
鈉
3619.8 mg