Thai green curry paste

Thai green curry paste

4.7 94 評分

準備 10 分

總時間 10 分

250 g

食材

fresh long green chillies trimmed, deseeded if preferred and cut into halves
6
spring onions/shallots trimmed and cut into pieces
4
fresh coriander leaves only
3 sprigs
fresh lemongrass white part only, cut into pieces (3 cm)
2 stalks
makrut lime leaves
3
shrimp paste to taste (see Tips)
½ - 1 tsp
ground cumin
1 tsp
ground coriander
2 tsp
garlic cloves
2
fish sauce to taste
2 - 4 tsp
peanut oil plus extra if needed
20 g

難易度

簡單

營養價值每 250 g

鈉 1472.1 mg

蛋白質 10.7 g

卡路里 1700.8 kJ / 406.5 kcal

脂肪 23.3 g

纖維 9.2 g

飽和脂肪 3.6 g

碳水化合物 49.6 g

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