難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術，則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間：包含醃製，烘焙，冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 100 g desiccated coconut
- 12 dried long red chillies
- 120 g water, for soaking
- 10 g cumin seeds
- 10 g coriander seeds
- 3 cinnamon quills
- 4 star anise
- 1 tsp whole cloves
- 30 g garlic
- 100 g red onion, cut into wedges
- 40 g fresh ginger, peeled, cut into slices
- 60 g lemongrass, white part only, cut into pieces (1 cm)
- 40 g fresh galangal, peeled, cut into slices
- 80 g vegetable oil
- 60 - 80 g dark brown sugar
- 200 g coconut milk (full fat)
- 800 g beef chuck steak, cut into pieces (3-4 cm)
- 25 g Meat stock paste (see Tips)
- 60 g tamarind paste
- 80 g coconut cream, to serve
- 1 Lebanese cucumber, cut into slices, for garnishing
- eschalots, cut into slices, for garnishing
- cooked rice, to serve
- 營養價值
- 每 1 portion
- 卡路里
- 2748.3 kJ / 654.4 kcal
- 蛋白質
- 32.5 g
- 碳水化合物
- 26.7 g
- 脂肪
- 45.3 g
- 飽和脂肪
- 22.9 g
- 纖維
- 6.5 g
- 鈉
- 878.1 mg
替代食譜
Pad kra pow
45min
Thai green curry paste
10 分
Prawn and chicken laksa
40min
Sri Lankan red beef curry
1h 40min
Beef Rendang
2h 30min
Thai green chicken curry
30min
Rendang ayam nogori (chilli padi chicken rendang)
1h 15min
Curry laksa
45min
Thai Green Curry Chicken
30min
Ayam kapitan (chicken curry)
45min
Nasi lemak (coconut rice)
20min
Coconut fish curry
1h 10min