難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 250 g carrots, cut in sticks (5 cm x 0.5 cm)
- 3 Tbsp coconut oil
- 2 garlic cloves, crushed
- 1 ½ tsp fine sea salt
- 1 pinch ground black pepper
- 2 Tbsp dried sage
- 2 Tbsp fresh oregano
- 3 Tbsp mint leaves
- 1000 g water
- 100 g quinoa grains
- 250 g wild rice mix
-
6
spring onions, cut in pieces
或 60 g shallots, cut in pieces - 120 g red peppers, diced (1 cm)
- 2 - 3 limes, zest and juice, to taste
- 營養價值
- 每 1 portion
- 卡路里
- 1155 kJ / 276 kcal
- 蛋白質
- 7 g
- 碳水化合物
- 44 g
- 脂肪
- 7 g
- 纖維
- 4.2 g
替代食譜
Bulgar and Red Lentil Soup
1h
Lentils and Rice with Fried Onions (Mujadarrah)
1h 5min
Seitan Roulade with Cranberry Stuffing and Vegan Gravy
1h 5min
Lentil Soup with Bulgur Dumplings
1h 40min
Coconut-Lime Rice Pudding With Caramelised Pineapple
45min
Baked Spinach and Feta Mushrooms
35min
Stuffed Tomatoes with Rice and Cashew & Basil Sauce
1h 30min
Polenta with Ratatouille
1h 20 min
Vegan Supreme Pizza
9h 40min
Mushroom Stroganoff with Parsnip and Leek Purée
1h 15min
Mini Laxpuddings
1h 10min
Artisan Plant Pizza
35min