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難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或進階。
準備時間
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總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 1 tbsp olive oil
- 2 garlic cloves
- 2 ½ cm piece fresh ginger peeled
- ½ red onion cut into quarters
- ¼ tsp ground turmeric
- ½ tsp ground coriander
- 200 g coconut milk
- 1 tsp Vegetable stock paste (see Tips)
- 200 g water
- 150 g red lentils
- ½ tsp salt
- 1 - 2 pinches ground black pepper
- 1 zucchini cut into slices (1 cm)
- ½ red capsicum cut into pieces (2 cm)
- 60 g fresh baby spinach leaves
- 1 lime cut into eighths, to serve
- 營養價值
- 每 1 portion
- 卡路里
- 282.3 kcal / 1185.5 kJ
- 蛋白質
- 12.1 g
- 脂肪
- 13.8 g
- 碳水化合物
- 24.2 g
- 纖維
- 5.7 g
- 飽和脂肪
- 7.1 g
- 鈉
- 538.5 mg
替代食譜
Lentil and pumpkin pot pies
1 h 25min
Vegetarian chilli
35min
Lentil moussaka
3 h 30min
Sweet potato lasagne
1 h 20min
Hearty lentil chilli
50min
Mushroom stroganoff
20min
Vegetable chilli
50min
Vegetable curry with cauliflower couscous
45min
Mushroom bolognaise
45min
Chickpea ratatouille (gut health)
1 h
Lentil bolognese
30min
Red lentil cauliflower dahl
35min