
裝置與配件
Baja-Style Fish Tacos
準備 20 分
總金額 30 分
12 pieces
食材
Slaw
-
jalapeño chili stem removed1
-
cilantro leaves and tender stems¼ bunch
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cabbage cored, cut into wedges12 oz
-
mayonnaise2 oz
-
lime juice1 oz
-
salt½ tsp
-
ground black pepper¼ tsp
Fish
-
panko4 oz
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cornstarch3 oz
-
salt divided, plus extra to season, to taste1 tsp
-
ground black pepper plus extra to season, to taste½ tsp
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unsalted butter cut into pieces2 oz
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mayonnaise2 oz
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yellow mustard2 tsp
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garlic powder1 tsp
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onion powder1 tsp
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dried Mexican oregano1 tsp
-
ground cumin½ tsp
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cod fish fillet cut into pieces (1 in. x 3 in. strips)24 oz
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corn tortillas warmed (see Tip)12
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Mexican crema (see Variation)
-
limes cut into wedges2
營養價值 每 1 pieces
卡路里
276 kcal /
1154.8 kJ
蛋白質
13.7 g
脂肪
13.2 g
碳水化合物
26.9 g
纖維
3.9 g
飽和脂肪
3.7 g
鈉
449.9 mg