難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 1 garlic clove
- 25 g spring onions, cut in pieces
- 5 g fresh parsley
- 5 g fresh mint, leaves only
- 1 ½ lemons, 1 sliced and thin peelings of skin of ½
- 100 g couscous
- 120 g water, boiling
- 100 g cherry tomatoes, halved
- 2 pinches fine sea salt
- 2 pinches ground black pepper
- 2 sea bass fillets
- ½ tsp olive oil
- 1000 g water, for steaming
- 150 g tenderstem broccoli
- 營養價值
- 每 1 portion
- 卡路里
- 1287 kJ / 308 kcal
- 蛋白質
- 28.8 g
- 碳水化合物
- 29.1 g
- 脂肪
- 8.5 g
替代食譜
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Salmon and Asparagus Rice Salad
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Steamed Sea Bass with Watercress Orange Couscous
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Sea Bass with Castelluccio Lentils - Spigola con lenticchie di Castelluccio
1h
Sea Bass with Cavolo Nero, Cannellini Beans and Red Pepper
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Salmon and Basmati Rice with Dill Cream Sauce
40min