Orange Chicken with Giant Couscous and Pine Nuts

Baked Salmon with Spiralized Courgettes

Root Vegetable Korma with Basmati Rice

Raw Asian Salad

Pearl Barley and Chicken Salad

Italian Ditalini Vegetable Soup (TM5)

Beetroot Rosti with Smoked Salmon and Herb Crème Fraîche

Mixed Pepper, Courgette and Goat's Cheese Tart

Trapanese Couscous with Fish, Tomatoes and Almonds - Couscous alla trapanese con pesce, pomodori e mandorle

Kingclip with Chakalaka Vegetables and Dill Butter

Dahi Wali Macchi (Haddock Baked in Yoghurt)

Roasted Cauliflower and Hazelnut Orecchiette - Orecchiette con cavolfiore arrosto e nocciola