Roasted Cauliflower Houmous

Roasted Cauliflower Houmous

3.9 11 評分

準備 10 分

總時間 30 分

6 portions

食材

cauliflower florets
600 g
olive oil plus 25 g
2 Tbsp
ground black pepper to taste
garlic clove
1
tahini
60 g
salt plus extra to taste
1 tsp
ground cumin
¼ tsp
lemon juice
1 tsp
extra virgin olive oil for garnishing
fresh parsley leaves roughly chopped, for garnishing

難易度

簡單

營養價值每 1 portion

鈉 429.5 mg

蛋白質 3.7 g

卡路里 679.4 kJ / 162.4 kcal

脂肪 14.3 g

纖維 3 g

飽和脂肪 2.1 g

碳水化合物 7.4 g

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