裝置與配件
Vegetable and Nettle Cream Soup with Aromatic Granola
準備 15 分
總時間 1小時 15 分
6 portions
食材
Aromatic Granola
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olive oil plus extra for greasing60 g
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whole mixed nuts (e.g. almonds, walnuts, hazelnuts)200 g
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stale bread diced (approx. 1 cm)300 g
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mixed seeds (e.g. pumpkin seeds, sunflower seeds, sesame seeds)100 g
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curry powder (hot)1 tsp
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balsamic vinegar40 g
-
honey30 g
Vegetable and Nettle Cream Soup
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leeks150 g
-
onions200 g
-
green asparagus150 g
-
courgettes600 g
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fresh root ginger thinly sliced15 g
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water600 g
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salt or to taste1 ½ - 2 tsp
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whole allspice berries1 tsp
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olive oil30 g
-
nettles50 g
-
fresh mixed herbs to taste, cut in pieces
難易度
簡單
營養價值 每 1 portion
鈉
676 mg
蛋白質
22 g
卡路里
2659 kJ /
635 kcal
脂肪
41 g
纖維
10.1 g
飽和脂肪
5 g
碳水化合物
38 g
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