![Kalguksu (chicken noodle soup) Kalguksu (chicken noodle soup)](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/28A5291F-81EF-41A4-8DE8-9C64D02A5F9D/Derivates/0bba4dc3-4d6e-4cf8-8fd3-21e2a28cdec2.jpg)
難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或高級。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
Dough
- 230 g plain flour, plus extra to dust
- 30 g cornflour
- 130 g water
- 1 tbsp vegetable oil
- 1 tsp sea salt
Chicken
- 80 g onion, cut into slices (1 cm)
- 1000 g water
- 1 ½ tsp sea salt
- 350 g chicken breast, cut into pieces (2 cm)
- 8 - 10 garlic cloves, to taste
- 2 ½ tbsp sesame oil, plus extra to drizzle
- ¼ tsp ground black pepper
Noodles and soup
- water, to cook noodles
- 1 pinch sea salt
- 2 spring onions/shallots, cut into slices (5 mm), to garnish
- Korean chilli paste (gochujang), to serve (optional - see Tip)
- 營養價值
- 每 1 portion
- 卡路里
- 2139.9 kJ / 509.5 kcal
- 蛋白質
- 26.5 g
- 碳水化合物
- 53 g
- 脂肪
- 21.7 g
- 飽和脂肪
- 3.3 g
- 纖維
- 3.6 g
- 鈉
- 1492.4 mg
替代食譜
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Hainanese chicken rice with vegetable soup and steamed egg
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One Pot Chicken Rice
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Chicken katsu curry with rice
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Korean fried chicken
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