Spinach dumplings with tomato ragout

Spinach dumplings with tomato ragout

4.5 27 評分

準備 30 分

總金額 1小時

4 portions

食材

Spinach dumplings

frozen spinach leaves thawed and well drained
200 g
onion cut into halves
70 g
fresh flat-leaf parsley leaves only
5 sprigs
unsalted butter
60 g
milk
130 g
day old bread cut into cubes (1 cm)
250 g
mozzarella cut into cubes (1 cm)
150 g
plain flour
40 g
eggs
3
sea salt
½ tsp
nutmeg
1 pinch

Tomato ragout

onion cut into halves
100 g
garlic clove
1
extra virgin olive oil plus extra to grease
20 g
canned tomatoes
400 g
tomato paste
10 g
sugar
1 tsp
dried thyme
½ tsp
sea salt plus extra to taste
½ tsp
water
100 g
cherry tomatoes
250 g
ground black pepper to taste
1 pinch
fresh basil leaves only, torn into pieces, to garnish

營養價值每 1 portion

卡路里 595.7 kcal / 2492.2 kJ

蛋白質 23.6 g

脂肪 32.6 g

碳水化合物 54.5 g

纖維 6.6 g

飽和脂肪 15.5 g

鈉 1239.3 mg

喜歡您看到的嗎？

這份食譜和超過 100,000 個其他食譜正等著您！

註冊我們將獲得免費 30 天試用會員，探索 Cookidoo® 的世界。沒有任何附加條件。

免費註冊更多資訊

還出現在

Then, Now, Always - 50th Anniversary cookbook 50 食譜
澳大利亞與紐西蘭

您可能還喜歡...

Cheesy polenta with vegetable ragù

Cheesy polenta with vegetable ragù

1小時 20 分

Polenta with mediterranean vegetables

Polenta with mediterranean vegetables

1小時 35 分

Lentil moussaka

Lentil moussaka

3小時 30 分

Eggplant cannelloni

Eggplant cannelloni

1小時 35 分

Stuffed Portobello mushrooms with caramelised Brussels sprouts

Stuffed Portobello mushrooms with caramelised Brussels sprouts

1小時

Stuffed butternut pumpkin with feta

Stuffed butternut pumpkin with feta

1小時 50 分

Meat-free mushroom lasagne

Meat-free mushroom lasagne

1小時 30 分

Spinach and artichoke penne

Spinach and artichoke penne

1小時 5 分

Filo spinach slice

Filo spinach slice

55 分

Sweet potato and wakame patties (Jude Blereau)

Sweet potato and wakame patties (Jude Blereau)

1小時

Mushroom ragu with polenta toast

Mushroom ragu with polenta toast

1小時 40 分

Slow-cooked eggplant pasta sauce

Slow-cooked eggplant pasta sauce

5小時 40 分