搜尋
Mushroom quinotto
TM6 TM5 TM31

Mushroom quinotto
3.5 (35 評分 )
免費註冊

食材

  • 60 g Parmesan cheese, cut into cubes (3 cm)
  • 1 brown onion (approx. 150 g), cut into quarters
  • 80 g butter, cut into pieces
  • 550 g water
  • ½ tbsp Vegetable stock paste (see Tips)
  • 250 g white quinoa, rinsed and drained
  • 180 g fresh mushrooms, sliced
  • 1 pinch ground black pepper, to taste
  • 3 sprigs fresh thyme, leaves only
  • 80 g pouring (whipping) cream
  • 2 sprigs fresh basil, leaves only, roughly torn
營養價值
每 1 portion
卡路里
2258.6 kJ / 537.8 kcal
蛋白質
15.3 g
碳水化合物
42.5 g
脂肪
32.2 g
飽和脂肪
18.5 g
纖維
9.2 g
鈉
448.6 mg

喜歡您看到的嗎？這個食譜和超過80 000個其他食譜在等著您！

免費註冊

註冊我們的 30 天免費試用會員，探索 Cookidoo® 的世界。沒有任何附加條件。

更多資訊

替代食譜

Broccoli Pizza Crust with Cheese

Broccoli Pizza Crust with Cheese

(25)

1h

Spinach and ricotta patties with tomato sauce

Spinach and ricotta patties with tomato sauce

(43)

30min

Curried lentils and steamed pumpkin

Curried lentils and steamed pumpkin

(16)

1h 15min

Mushroom ragu with polenta toast

Mushroom ragu with polenta toast

(21)

1h 40min

Roasted pumpkin and quinoa risotto

Roasted pumpkin and quinoa risotto

(61)

40min

Polenta

Polenta

(104)

25min

Polenta zucchini slice

Polenta zucchini slice

(47)

2h 10min

Vegan parmesan shards

Vegan parmesan shards

(5)

3h 55min

Eggplant and porcini bites with turmeric tahini dressing

Eggplant and porcini bites with turmeric tahini dressing

(15)

55min

Pea and garden mint fritters

Pea and garden mint fritters

(52)

25min

Savoury stuffed pumpkin

Savoury stuffed pumpkin

(20)

1h 25min

Raw zucchini bolognaise (Thermomix® Spiralizer, TM6)

Raw zucchini bolognaise (Thermomix® Spiralizer, TM6)

(14)

15min