裝置與配件
Cod and Spinach Gratin with Carrot and Courgette Soup
準備 10 分
總時間 1小時
6 portions
食材
-
cornbread broken in pieces (see tip)80 g
-
olive oil65 g
-
garlic cloves2
-
onions (approx. 3-4), quartered400 g
-
carrots (approx. 5), cut in pieces300 g
-
frozen spinach defrosted400 g
-
salt cod, presoaked and desalted (see tip)500 g
-
courgettes (approx. 2 medium courgettes), cut in pieces (2 cm)550 g
-
crisps (straw potato chips)300 g
-
milk1000 g
-
plain flour100 g
-
unsalted butter diced30 g
-
ground black pepper1 pinch
-
ground nutmeg1 pinch
-
salt2 tsp
-
water400 g
難易度
簡單
營養價值 每 1 portion
蛋白質
30 g
卡路里
2855 kJ /
683 kcal
脂肪
37 g
纖維
8 g
碳水化合物
56 g
您可能也會喜歡...
Poached Cod with Leek Sauce, Steamed Carrots and Basmati Rice
40 分
Salt Cod Gratin
50 分
Pollock with Potato and Squash Crust with Chablis Sauce
1小時
Salmon and Asparagus Rice Salad
40 分
Trapanese Couscous with Fish, Tomatoes and Almonds - Couscous alla trapanese con pesce, pomodori e mandorle
1小時
Lemon and Herb Salmon Burgers with Parmesan Courgettes
30 分
Rice with Cod, Kidney Beans and Spinach
30 分
Pasta with Prawns, Courgettes and Lemon
30 分
Creamed Cod
45 分
Venison and Potato Goulash
50 分
Sea Bass with Raisins and Pine Nuts
45 分
Bean Casserole with Fresh Tuna
40 分