難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 50 g extra virgin olive oil
- 100 g onions, quartered
- 100 g green peppers, cut in pieces
- 130 - 150 g ripe tomatoes, cut in pieces
- 2 garlic cloves
- 1 dried bay leaf
- 1 tsp fine sea salt
- 1 pinch sugar
- ¼ tsp paprika
- 150 g potatoes, peeled, cut in pieces (4 cm)
- 600 g water
- 1 fish stock cube (for 0.5 l), crumbled
- 800 g tinned large white beans, rinsed (drained weight)
- 500 g fresh tuna, cut in pieces (4 cm)
- 1 Tbsp fresh parsley, chopped
- 營養價值
- 每 1 portion
- 卡路里
- 1391 kJ / 332 kcal
- 蛋白質
- 28.9 g
- 碳水化合物
- 24.7 g
- 脂肪
- 13.1 g
替代食譜
Baked Eggs in Tomato and Lentils with Goat’s Cheese Sauce
45min
Cod with Pistachio and Couscous
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Spinach, Chickpea and New Potato Soup
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Persian Frittata (Kuku Sabzi)
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Pearl Barley and White Bean Stew
1h
Veracruz Fish
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Greek-style Baked Cod with Bulgar Wheat
1h 30min
Marmitako (Spanish Tuna Stew)
30min
Garlic and White Bean Stew
50min
Puy Lentil and Sausage Casserole
45min
Aubergine, Spinach & Lentil Curry
25min
Seafood Risotto
40min