難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 50 g extra virgin olive oil
- 100 g onions, quartered
- 100 g green peppers, cut in pieces
- 130 - 150 g ripe tomatoes, cut in pieces
- 2 garlic cloves
- 1 dried bay leaf
- 1 tsp fine sea salt
- 1 pinch sugar
- ¼ tsp paprika
- 150 g potatoes, peeled, cut in pieces (4 cm)
- 600 g water
- 1 fish stock cube (for 0.5 l), crumbled
- 800 g tinned large white beans, rinsed (drained weight)
- 500 g fresh tuna, cut in pieces (4 cm)
- 1 Tbsp fresh parsley, chopped
- 營養價值
- 每 1 portion
- 卡路里
- 1391 kJ / 332 kcal
- 蛋白質
- 28.9 g
- 碳水化合物
- 24.7 g
- 脂肪
- 13.1 g
替代食譜
Rice with Cod, Kidney Beans and Spinach
30min
Tuna with Tomato Sauce, Capers and Olives
25min
Cod and Spinach Gratin with Carrot and Courgette Soup
1h
Feijoada (Bean and Meat Stew)
1h 10min
Trapanese Couscous with Fish, Tomatoes and Almonds - Couscous alla trapanese con pesce, pomodori e mandorle
1h
Hake and Prawn Burger
15min
Veracruz Fish
30min
Dahi Wali Macchi (Haddock Baked in Yoghurt)
50min
Pearl Barley and White Bean Stew
1h
Sea Bass with Cavolo Nero, Cannellini Beans and Red Pepper
30min
Lentil and Pancetta Stew
1h
Smoked Haddock and Cauliflower Bake
55min