難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術，則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間：包含醃製，烘焙，冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 40 g Parmesan cheese cut into cubes (3 cm)
- 20 g mozzarella cheese cut into cubes (3 cm)
- 2 slices bread cut into pieces and slightly frozen
- 1 onion cut into quarters
- 2 garlic cloves
- 3 anchovy fillets
- 1 tsp pickled capers drained
- 20 g olive oil
- 1 tsp dried oregano
- 2 tsp Vegetable stock paste (see Tips)
- 400 g canned crushed tomatoes
- 30 g water
- 190 g red capsicum cut into strips (2 cm) then strips cut into halves
- 130 g green capsicum cut into strips (2 cm) then strips cut into halves
- 310 g zucchini cut into pieces
- 4 yellow squash cut into quarters
- 400 g canned chickpeas rinsed and drained
- 50 g pitted green Sicilian olives
- 100 g feta cheese cut into cubes
- 1 pinch ground black pepper to taste
- 營養價值
- 每 1 portion
- 卡路里
- 890 kcal / 3739 kJ
- 蛋白質
- 49.3 g
- 脂肪
- 42 g
- 碳水化合物
- 66.2 g
- 纖維
- 26.7 g
替代食譜
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