Broccoli Rabe Pesto with Pasta and Roasted Squash

Broccoli Rabe Pesto with Pasta and Roasted Squash

4.5 19 評分

準備 20 分

總金額 45 分

4 portions

食材

pattypan squash cut into pieces (1 in.)
16 oz
extra virgin olive oil
1 tbsp
salt to taste, divided
1 tsp
ground black pepper to taste
¼ tsp
broccoli rabe trimmed, cut into pieces
8 oz
water divided
62 oz
Parmesan cheese cut into pieces
3 ½ oz
pine nuts
2 oz
garlic cloves
2
baby spinach
2 oz
extra virgin olive oil
5 oz
lemon juice
2 tsp
dried whole wheat pasta
8 oz

營養價值每 1 portion

卡路里 777 kcal / 3251 kJ

蛋白質 21 g

脂肪 57 g

碳水化合物 55 g

纖維 8 g

飽和脂肪 10 g

鈉 1069 mg

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還出現在

Mindfully Mediterranean 12 食譜
美國

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