難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 4 cod fillets, 4-5 oz each
- ½ tsp salt, to taste
- ¼ tsp ground black pepper, to taste
- 4 oz yellow onions, cut into pieces
- 2 garlic cloves
- ½ oz extra virgin olive oil
- 8 oz Brussels sprouts, trimmed
- 3 oz lacinato kale, center rib removed, thinly sliced
- 10 oz chicken stock, low sodium
- 1 lemon, zest only
- 4 tbsp toasted pine nuts, to garnish
- lemon wedges, to serve
- 營養價值
- 每 1 portion
- 卡路里
- 1025 kJ / 245 kcal
- 蛋白質
- 28 g
- 碳水化合物
- 12 g
- 脂肪
- 11 g
- 飽和脂肪
- 1 g
- 纖維
- 4 g
- 鈉
- 1091 mg
替代食譜
Cod with Crispy Bacon and Parsley Potatoes
40min
Moroccan Salmon with Lemony Couscous and Vegetable Soup
1h
Steamed Asparagus
35min
Spring Greens and Grapefruit Salad
30min
Steamed Cod, Rice and Spinach in Lemon Sauce
30min
Chicken with Nectarine Salsa
1h
Ginger Garlic Steamed Whole Fish
30min
Maple and Mustard Salmon
20min
Lemon Caper Asparagus
25min
Lemon Caper Salmon with Ribbon Squash
35min
Sautéing 16 oz Brussels Sprouts
30min
Citrus-Glazed Salmon with Roasted Cauliflower Salad
1h