裝置與配件
Steamed Scallops with Sweet Pea Purée
準備 10 分
總時間 25 分
4 portions
食材
-
jumbo sea scallops cleaned, patted dry12
-
fine sea salt divided1 tsp
-
ground black pepper divided1 tsp
-
garlic clove1
-
parsley leaves and tender stems3 sprigs
-
fresh thyme leaves only3 sprigs
-
lemon thinly peeled (no pith)1
-
lemon juice2 oz
-
sweet peas thawed if frozen10 oz
-
olive oil2 oz
-
heavy whipping cream3 oz
難易度
簡單
營養價值 每 1 portions
鈉
890.2 mg
蛋白質
13.9 g
卡路里
1339.7 kJ /
320.2 kcal
脂肪
22.7 g
纖維
4.5 g
飽和脂肪
7 g
碳水化合物
16.7 g
更多相關食譜
Everyday Cookbook
68 食譜
美國
美國
您可能也會喜歡...
Basque Chicken
1 h 10min
Cod with Citrus Butter
50min
Salmon in Mushroom Cream Sauce with Potatoes
50min
Halibut with Apricot Chutney
30min
Asparagus with Cashew Cream
20min
Biltmore Veal Fricassee
1 h 20min
Portuguese Fish and Potato Stew
45min
Cream of Asparagus Soup
15min
Halibut and Potatoes with Tomato Sauce
50min
Cod with Crispy Bacon and Parsley Potatoes
40min
Pork Tenderloin with Cherry Sauce
35min
Garbanzo Bean Soup with Spinach
40min