
裝置與配件
Carrot and Sesame Burgers
準備 40 分
總時間 1小時 15 分
6 portions
食材
Burger Patties
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stale bread torn in pieces100 g
-
fresh parsley leaves20 g
-
lemon thin peelings of skin only1
-
carrots peeled, cut in pieces (2 cm)400 g
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olive oil10 g
-
fine sea salt½ tsp
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ground black pepper2 pinches
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tinned chickpeas rinsed, drained (1 x 400 g tin)240 g
-
red onion quartered60 g
-
smoked paprika1 tsp
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ground cumin1 tsp
-
medium egg1
-
toasted sesame seeds50 g
Tahini Sauce
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water40 g
-
tahini80 g
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freshly squeezed lemon juice15 g
-
honey1 tsp
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fine sea salt1 pinch
-
ground black pepper1 pinch
Finalisation
-
olive oil2 Tbsp
-
burger buns halved and toasted6
-
rocket leaves for serving
-
avocado sliced, for serving1
營養價值 每 1 portion
卡路里
613 kcal /
2564.8 kJ
蛋白質
18.9 g
脂肪
28.2 g
碳水化合物
75.3 g
纖維
11.7 g
飽和脂肪
4.4 g
鈉
1254.5 mg
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