難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術，則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間：包含醃製，烘焙，冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 2 spring onions/shallots, trimmed and cut into pieces
- 5 cm piece fresh ginger, peeled
- 50 g fresh oyster mushrooms
- 540 g coconut milk
- 60 g water
- 1 tbsp red curry paste (see Tip)
- 1 tsp fish sauce
- 20 medium raw prawns, peeled with tails intact
- 100 g vermicelli noodles, broken into halves
- fresh bean sprouts, for garnishing
- micro herbs, for garnishing
- 營養價值
- 每 1 portion
- 卡路里
- 1759.1 kJ / 418.8 kcal
- 蛋白質
- 25.1 g
- 碳水化合物
- 29.1 g
- 脂肪
- 22.1 g
- 飽和脂肪
- 17.1 g
- 纖維
- 1.9 g
- 鈉
- 834.7 mg
替代食譜
Prawn and chicken laksa
40min
Salmon with ginger sauce and spiced cashews
30min
Sicilian prawn salad
40min
Seafood con arroz
45min
Garlic prawns
25min
Prawn arrabiata with zucchini noodles
40min
Thai green chicken curry
30min
Crab linguine
30min
Steamed red curry fish (Matt Sinclair)
30min
Chilli garlic prawns
10 分
Prawn and noodle stir-fry
25min
Nasi goreng
40min