難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 2 spring onions/shallots, trimmed and cut into pieces
- 5 cm piece fresh ginger, peeled
- 50 g fresh oyster mushrooms
- 540 g coconut milk
- 60 g water
- 1 tbsp red curry paste (see Tip)
- 1 tsp fish sauce
- 20 medium raw prawns, peeled with tails intact
- 100 g vermicelli noodles, broken into halves
- fresh bean sprouts, for garnishing
- micro herbs, for garnishing
- 營養價值
- 每 1 portion
- 卡路里
- 1759.1 kJ / 418.8 kcal
- 蛋白質
- 25.1 g
- 碳水化合物
- 29.1 g
- 脂肪
- 22.1 g
- 飽和脂肪
- 17.1 g
- 纖維
- 1.9 g
- 鈉
- 834.7 mg
替代食譜
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Pad Thai noodles with prawns
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Steamed red curry fish (Matt Sinclair)
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