Sweet and Sour Pork Ribs

Sweet and Sour Pork Ribs

3.8 12 評分

準備 15 分

總時間 45 分

6 portions

食材

pork ribs cut in pieces (4 cm)
600 g
water
650 g
Chinese rice wine (Shaoxing Hua Tiao)
20 g
sugar
40 g
black vinegar
60 g
light soy sauce
80 g
spring onion cut in pieces (2 cm)
80 g
fresh ginger slices
30 g
garlic cloves
40 g

難易度

簡單

營養價值每 1 portion

蛋白質 20 g

卡路里 1455 kJ / 348 kcal

脂肪 25 g

纖維 1 g

碳水化合物 11 g

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