Sous vide rare beef steak with béarnaise sauce (TM5)

Pork and chicken terrine

Pork in green pepper and cognac sauce

Sous vide salmon with avocado cream (TM5)

Sous-vide rare beef steak with béarnaise sauce

Sous-vide Rare Beef Steak with Béarnaise Sauce

Duck breast à l`orange with orange zabaglione

Sous vide salmon with avocado cream (TM6)

Sous vide asparagus with poached eggs (TM5)

Sous vide chicken ballotine with red capsicum sauce (TM6)

Rare beef steak with herb garlic butter

Pork fillet wrapped in prosciutto with barbecue butter

Sous vide fillet steak with gin and peppercorn sauce