
裝置與配件
Cold cut pork sausage
準備 15 分
總時間 1小時 30 分
10 portions
食材
-
garlic cloves3
-
pork loin cut into pieces (3 cm), partially frozen500 g
-
speck cut into pieces (3 cm)200 g
-
sea salt1 tsp
-
ground black pepper1 tsp
-
yellow mustard seeds1 tsp
-
dried mixed herbs to coat1 - 3 tbsp
-
water700 g
營養價值 每 1 portion
卡路里
89.4 kcal /
375.6 kJ
蛋白質
15.4 g
脂肪
2.4 g
碳水化合物
0.8 g
纖維
1.8 g
飽和脂肪
0.8 g
鈉
511.5 mg