Boerewors

Name: Boerewors
Prep time: 30 min
Cook time: 40 min
Total time: 40 min
Yield: 1702 g
Ingredients: 1 tbsp sea salt; ½ tsp ground black pepper; 1 ½ tbsp coriander seeds; ½ tsp ground allspice; ½ tsp ground nutmeg; ½ tsp whole cloves; 100 g white vinegar; 500 g boneless pork shoulder; 1000 g beef chuck steak; 200 g pork fat; sausage casings

4.7 ( 3 評分 )

免費註冊

難易度中等

準備時間 30 分

總共時間 40 分

份量 1702 g

食材

1 tbsp sea salt
½ tsp ground black pepper
1 ½ tbsp coriander seeds
½ tsp ground allspice
½ tsp ground nutmeg
½ tsp whole cloves
100 g white vinegar
500 g boneless pork shoulder skin removed but fat retained, cut into pieces (3 cm), partially frozen
1000 g beef chuck steak skin removed but fat retained, cut into pieces (3 cm), partially frozen
200 g pork fat cut into pieces (3 cm - see Tips)
sausage casings (see Tips)

營養價值: 每 1702 g
卡路里: 3804.6 kcal / 15918.4 kJ
蛋白質: 321.9 g
脂肪: 271.4 g
碳水化合物: 8 g
纖維: 4.3 g
飽和脂肪: 95.4 g
鈉: 6860 mg