Malva pudding

Malva pudding

4.2 70 評分

準備 10 分

總時間 50 分

8 portions

食材

Sponge

unsalted butter plus extra to grease
30 g
raw sugar
100 g
eggs
2
smooth apricot jam
30 g
bicarbonate of soda
1 tsp
milk
200 g
white vinegar
1 tsp
self-raising flour
140 g
sea salt
1 pinch

Sauce

pouring (whipping) cream
200 g
white sugar
80 g
natural vanilla extract
1 tsp
boiling water
80 g
unsalted butter
80 g

難易度

簡單

營養價值每 1 portion

鈉 396.8 mg

蛋白質 5.1 g

卡路里 1652.6 kJ / 393.5 kcal

脂肪 24.6 g

纖維 0.4 g

飽和脂肪 15.5 g

碳水化合物 39.8 g

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