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Sweet and sour pork ribs

Sweet and sour pork ribs
3.9 36 評分
準備 10 分
總金額 35 分
2 portions
免費註冊

食材

  • fresh ginger peeled (see Tips)
    10 g
  • eschalots or brown onions, cut into wedges (4 cm)
    200 g
  • oil
    20 g
  • pork spare ribs cut into individual ribs and 4-5 cm in length (see Tips)
    500 - 600 g
  • light soy sauce
    15 g
  • dark soy sauce
    15 g
  • Chinese cooking wine (Shaoxing wine - see Tips)
    30 g
  • vinegar
    50 g
  • raw sugar
    20 g
  • sesame seeds toasted, for garnishing
    1 tsp

營養價值 每 2 portions

卡路里 1804 kcal / 7578.2 kJ
蛋白質 121.8 g
脂肪 133.7 g
碳水化合物 30 g
纖維 5.2 g
飽和脂肪 46.9 g
鈉 2266 mg

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Fakeaway favourites 15 食譜
澳大利亞與紐西蘭

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