難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 1200 g boneless chicken drumsticks (approx. 4 pieces), with skin, cut in pieces (4 cm)
- 10 g light soy sauce
- 10 g molasses sugar
- 1 tsp salt
- 15 g toasted sesame oil, plus 1 tbsp extra
- 4 tbsp glutinous rice wine (huangjiu)
- 20 g old ginger, cut in thin slices
- 營養價值
- 每 1 portion
- 卡路里
- 1825 kJ / 436 kcal
- 蛋白質
- 43 g
- 碳水化合物
- 3 g
- 脂肪
- 24 g
- 飽和脂肪
- 6 g
- 纖維
- 0 g
- 鈉
- 327 mg
替代食譜
Honey Garlic BBQ Pork Ribs
3h 40min
Tau Eu Bak (Braised Soy Sauce Pork Belly)
1h 50min
Ang Chow Chicken (Red Fermented Rice Wine Chicken)
1h 25min
Salted Fish Pork Belly
30min
Dried Chilli Chicken with Potato
30min
Ngo Hiang (Five Spice Meat Rolls)
45min
Braised Chicken with Mushroom
1h 30min
Vietnamese Lemongrass Pork Strips
30min
Yam Rice
45min
Pork Belly Cabbage Rice
45min
Stir Fried Pork Belly Slices with Kimchi
30min
White Radish Pork Rib Soup
3h