Miso salmon broth
TM6 TM5

Miso salmon broth
4.6 (67 評分 )
免費註冊

食材

  • 100 g dried instant noodles (see Tip)
  • boiling water, for soaking
  • 2 tsp shiro (white) miso paste
  • 50 g sake
  • 50 g mirin
  • 40 g brown sugar
  • 20 g peanut oil
  • 1 garlic clove, cut into thin slices
  • 4 boneless, skinless salmon fillets (approx. 800 g total)
  • 800 g hot water
  • 100 g fresh shiitake mushrooms, cut into thin slices (5 mm)
  • 20 g soy sauce
  • ½ tsp salt
  • 2 pinches ground black pepper
  • 150 g bok choy, trimmed and cut into pieces (4 cm) with stalks separated
  • 2 spring onions/shallots, trimmed and thinly sliced, for garnishing
  • black sesame seeds, to serve (optional)
營養價值
每 1 portion
卡路里
3065.4 kJ / 729.9 kcal
蛋白質
50.9 g
碳水化合物
39.5 g
脂肪
40.6 g
飽和脂肪
11.2 g
纖維
5 g
鈉
1492.7 mg

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