難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術，則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間：包含醃製，烘焙，冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 30 g dried porcini mushrooms
- 300 g potatoes, peeled and cut into pieces (2 cm)
- 50 g dry white wine
- 600 g water
- 200 g pouring (whipping) cream
- 80 g brown onion, cut into halves
- 2 garlic cloves
- 2 tsp Vegetable stock paste (see Tip)
- 1 - 3 pinches salt, to taste
- ¼ tsp ground black pepper
- ¼ tsp ground nutmeg
- 1 pinch cayenne pepper
- 50 g salted butter, cut into pieces
- 3 tbsp crème fraîche
- 4 sprigs fresh flat-leaf parsley, leaves and stalks, chopped for garnishing
- 營養價值
- 每 1 portion
- 卡路里
- 1650.4 kJ / 392.9 kcal
- 蛋白質
- 4.7 g
- 碳水化合物
- 16.9 g
- 脂肪
- 33.7 g
- 飽和脂肪
- 22 g
- 纖維
- 3 g
- 鈉
- 603.9 mg
替代食譜
Broccoli and blue cheese soup
25min
Pumpkin and ginger soup
35min
Turmeric cauliflower soup (Post-natal)
50min
Cream of mushroom soup
20min
Cucumber soup with prawn skewers
無評分
Eggplant and tomato breakfast hash with crispy tempeh
40min
Vegetable soup, eggs en cocotte with spinach
1h
Miso soup
30min
Spinach potato soup with savoury egg custard
45min
Mushroom soup
30min
Broccoli and pea soup with cauliflower cashew cream
40min
Broccoli almond soup
30min