難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術，則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間：包含醃製，烘焙，冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 120 g brown onion, cut into quarters
- 2 garlic cloves
- 1 leek, white part only, cut into quarters
- 2 sprigs fresh basil, leaves only, plus extra for garnishing
- 2 sprigs fresh thyme, leaves only
- 40 g salted butter
- 20 g gluten free plain flour (see Tips)
- 800 g zucchini, trimmed and cut into pieces (3 cm)
- 1 tbsp Vegetable stock paste (see Tips)
- 600 g warm water
- 100 g pouring (whipping) cream
- ¼ tsp ground black pepper, to taste
- 200 g Brie cheese, cut into pieces (2 cm)
- 營養價值
- 每 1 portion
- 卡路里
- 1196.9 kJ / 284.9 kcal
- 蛋白質
- 9.7 g
- 碳水化合物
- 8.6 g
- 脂肪
- 23 g
- 飽和脂肪
- 14.5 g
- 纖維
- 3.5 g
- 鈉
- 751.5 mg
替代食譜
Broccoli and blue cheese soup
25min
Asparagus risotto
40min
Spinach and feta galette
1h 50min
Ratatouille
40min
Mushroom tart
50min
Beetroot soup with herb dumplings
1h 10min
Curried carrot and ginger soup
40min
Seared tuna on chilli bean mash
35min
Pumpkin tart
2h 15 min
Leek and cheddar pudding
1h 20 min
Mushroom-stuffed mushrooms
50min
Zucchini soup
25min