Goat's cheese flans with yoghurt sauce and leeks

Goat's cheese flans with yoghurt sauce and leeks

3.8 4 評分

準備 30 分

總時間 45 分

4 portions

食材

Goat's cheese flans and leeks

unsalted butter softened, for greasing
plain flour plus extra for dusting
40 g
full cream milk
130 g
fresh goat's cheese
140 g
salt
½ tsp
eggs separated
2
water
500 g
leeks white part only, cut into pieces (5 mm)
300 g
red capsicums cut into small pieces (1 cm)
50 g

Yoghurt sauce

fresh goat's cheese
60 g
natural yoghurt
125 g
fresh chives chopped
6
salt
2 - 3 pinches
ground pepper adjust to taste
2 pinches

難易度

簡單

營養價值每 1 portion

蛋白質 13 g

卡路里 1089 kJ / 260 kcal

脂肪 14 g

纖維 2.5 g

碳水化合物 18 g

喜歡您看到的嗎？

這份食譜和超過 100 000 個其他食譜正等著您！

註冊我們將獲得免費 30 天試用會員，探索 Cookidoo® 的世界。沒有任何附加條件。

免費註冊更多資訊

更多相關食譜

Fabulous Flavour on Every Level 72 食譜
澳大利亞與紐西蘭

您可能也會喜歡...

Hollandaise sauce

Hollandaise sauce

15 分

Meatballs with Romesco sauce

Meatballs with Romesco sauce

1小時 40 分

White fish and lemon risotto

White fish and lemon risotto

30 分

Seafood con arroz

Seafood con arroz

45 分

Crab and ginger tart with chilli dressing

Crab and ginger tart with chilli dressing

1小時 30 分

Rosemary and bacon stuffed onions

Rosemary and bacon stuffed onions

1小時 50 分

Zesty avocado with crab

Zesty avocado with crab

10 分

Parmesan-crusted lamb cutlets, creamed spinach and smashed spuds

Parmesan-crusted lamb cutlets, creamed spinach and smashed spuds

1小時 15 分

Gougère puffs with salmon mousse

Gougère puffs with salmon mousse

25小時 35 分

Mussels in coconut milk

Mussels in coconut milk

25 分

Risotto verde

Risotto verde

45 分

Asparagus risotto

Asparagus risotto

40 分