難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
-
60
g Parmesan cheese, cut in pieces (2 cm)
或 vegetarian hard cheese, cut in pieces (2 cm) - 10 fresh basil leaves
-
60
g shallots, halved
或 onions, halved - 20 g olive oil, plus 1 Tbsp for frying
- 250 g courgettes, cut in pieces
- 6 large eggs
- ½ tsp fine sea salt, or to taste
- 2 pinches ground black pepper, or to taste
- 80 g asparagus, fine stems
- 營養價值
- 每 1 slice
- 卡路里
- 599 kJ / 144 kcal
- 蛋白質
- 9.5 g
- 碳水化合物
- 1.2 g
- 脂肪
- 10.6 g
替代食譜
Aubergine, Courgette and Red Lentil Gratin
1h 10min
Baked Eggs in Tomato and Lentils with Goat’s Cheese Sauce
45min
Aubergine and Almond Dip
20min
Stuffed Courgettes - Zucchine farcite
1h
Stuffed Aubergine with Saffron Yoghurt and Pomegranate Seeds
50min
Warm Salad with Lentils, Cauliflower and Beans
30min
Breaded Celeriac with Herby Yoghurt Sauce
1h
Aubergine Parmigiana - Parmigiana di melanzane
1h
Wintergreen Soup with Quinoa and Black Beans
1h
Mexican Quinoa Stuffed Aubergine
1h
Quinoa Salmon Patties
1h 20min
Sweet Potato and Courgette Soup
25min