難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 50 g red quinoa
- 1000 g water
- 50 g onions, halved
- 3 garlic cloves
- 20 g extra virgin olive oil, plus extra for frying
- 40 g rice (e.g. basmati, long grain)
- 1 tsp ground cumin, plus extra for serving
- 300 g Swiss chard, white stalks removed, torn in pieces
-
600 - 700
g chicken stock
或 vegetable stock - 1 pinch fine sea salt
- 1 pinch ground black pepper
- ½ lemon, juice only
- 100 g tinned black beans, rinsed, drained
- 100 g natural yoghurt
- 營養價值
- 每 1 portion
- 卡路里
- 115.8 kJ / 27.7 kcal
- 蛋白質
- 1.2 g
- 碳水化合物
- 3.7 g
- 脂肪
- 1 g
- 纖維
- 0.5 g
替代食譜
Tomato, Lentil and Thyme Soup
40min
Garlic and White Bean Stew
50min
Aubergine, Spinach & Lentil Curry
25min
Sweet Potato, Red Pepper and Cannellini Bean Soup
35min
Lentils and Roasted Roots with Salsa Verde
1h 30min
Aubergine and Sweet Potato Shakshuka with Garlic Cashew Cream
1h
Mushroom and Cannellini Bean Soup
35min
Chickpea, Squash and Kale Stew
45min
Tuscan Bean Soup
50min
Herbed Mushrooms with Pearl Barley and Roasted Hazelnuts
13小時 25 分
Courgette Soup with Basil and Cashew
20min
Roasted Cauliflower Soup with Chilli and Garlic Oil
1小時 20 分