難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 50 g red quinoa
- 1000 g water
- 50 g onions, halved
- 3 garlic cloves
- 20 g extra virgin olive oil, plus extra for frying
- 40 g rice (e.g. basmati, long grain)
- 1 tsp ground cumin, plus extra for serving
- 300 g Swiss chard, white stalks removed, torn in pieces
-
600 - 700
g chicken stock
或 vegetable stock - 1 pinch fine sea salt
- 1 pinch ground black pepper
- ½ lemon, juice only
- 100 g tinned black beans, rinsed, drained
- 100 g natural yoghurt
- 營養價值
- 每 1 portion
- 卡路里
- 115.8 kJ / 27.7 kcal
- 蛋白質
- 1.2 g
- 碳水化合物
- 3.7 g
- 脂肪
- 1 g
- 纖維
- 0.5 g
替代食譜
Pea and Mint Soup (TM5)
20min
Almond Cauliflower Cream Soup with Herb Oil and Crispy Flatbread
45min
Chickpea, Squash and Kale Stew
45min
Courgette Soup with Basil and Cashew
20min
Spanish Green Lentil And Chorizo Soup
12h 45min
Pearl Barley and White Bean Stew
1h
Celeriac, Roasted Hazelnut and Truffle Soup
40min
Quinoa Salad with Beans and Goat's Cheese
20min
Garlic and White Bean Stew
50min
Moroccan Bean Soup
45min
Curried Carrot And Ginger Soup
50min
Vegetable and Chickpea Tagine
50min