
裝置與配件
Swiss Chard, Chickpea and Tamarind Stew
準備 10 分
總金額 45 分
4 portions
食材
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Swiss chard stalks removed350 g
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onions quartered60 g
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olive oil20 g
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caraway seeds2 tsp
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tomato purée20 g
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tinned chopped tomatoes400 g
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tamarind paste40 g
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water350 g
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tinned chickpeas (1 x 400 g tin, drained)240 g
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tinned butter beans (1 x 400 g tin, drained)220 g
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caster sugar½ Tbsp
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ground coriander1 ½ tsp
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fine sea salt¼ tsp
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ground black pepper¼ tsp
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dried chilli flakes½ tsp
營養價值 每 1 portion
卡路里
243 kcal /
1017 kJ
蛋白質
11.5 g
脂肪
8.3 g
碳水化合物
30.7 g