Vegetable Tart

Vegetable Tart

3.6 35 評分

準備 10 分

總時間 1小時 15 分

6 portions

食材

Edam cheese cut in pieces
100 g
bread torn in pieces
200 g
garlic cloves
3
fresh parsley leaves
20 g
salted butter soft
80 g
80 g margarine
carrots cut in pieces
300 g
leeks halved then finely sliced
200 g
olive oil
30 g
fresh mushrooms halved if large
200 g
plain yoghurt
240 g
large egg
1
ground turmeric
1 ½ tsp
fine sea salt
1 tsp
ground black pepper
1 pinch
fresh chives snipped, for garnish

難易度

簡單

營養價值每 1 portion

蛋白質 12 g

卡路里 1381 kJ / 330 kcal

脂肪 23 g

碳水化合物 19 g

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