Cream of chard soup

Cream of chard soup

4.2 6 評分

準備 10 分

總時間 35 分

4 portion

食材

Parmesan cheese cut into pieces (3 cm)
50 g
white Swiss chard cut into pieces (2-3 cm)
350 g
potatoes peeled and cut into small pieces(1 cm)
200 g
onions cut into halves
40 g
vegetable stock paste, homemade
1 tbsp
1 vegetable stock cube (for 0.5 l)
water
600 g
milk
50 g
extra virgin olive oil
1 tbsp

難易度

簡單

營養價值每 1 portion

蛋白質 15.4 g

卡路里 1753 kJ / 419 kcal

脂肪 7.1 g

纖維 5 g

碳水化合物 78.4 g

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