難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 80 g carrots, cut into pieces
- 90 g leek, cut into pieces
- 80 g celery, cut into pieces
- 30 g butter
- 500 g potatoes, diced (1.5 cm)
- 500 g water
-
1
tbsp beef stock paste, homemade
或 1 beef stock cube (for 0.5 l) - 1 tsp dried savory
- 500 g green beans, fresh or frozen (defrosted)
- 250 g sausage meat, ready seasoned (see tip)
- 250 g canned butter beans, drained (weight after draining)
- 1 tsp fine salt
- ½ tsp freshly ground black pepper
- 2 tbsp fresh parsley, chopped
- 營養價值
- 每 1 portion
- 卡路里
- 1811 kJ / 432 kcal
- 蛋白質
- 22 g
- 碳水化合物
- 36 g
- 脂肪
- 22 g
- 纖維
- 13.4 g
替代食譜
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1h
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Tomato and Feta Pasta
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Sausage and pea risotto
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Tortellini in Tomato Cream Sauce
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Lemon, Mascarpone and Artichoke Tagliatelle
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