
難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 2 garlic cloves
- 50 g eschalots
- 30 g extra virgin olive oil
- 1 dried bay leaf
- 300 g chorizo sausage skin removed and sausage cut into slices (5 mm)
- 100 g alcoholic apple cider
- 30 g tomato paste
- ½ tsp salt
- ½ tsp fresh ground black pepper
- 150 g prawn cutlets de-veined and cut into pieces, if large
- crusty bread to serve
- fresh flat-leaf parsley leaves only, for garnishing
- 50 g feta cheese crumbled, for garnishing (optional)
- 營養價值
- 每 1 portions
- 卡路里
- 259.7 kcal / 1090.5 kJ
- 蛋白質
- 18 g
- 脂肪
- 18.9 g
- 碳水化合物
- 4.4 g
- 纖維
- 1.2 g
- 飽和脂肪
- 6.3 g
- 鈉
- 972.2 mg
替代食譜
Flank steak with horseradish cream sauce
4 h 35min
Chilli beef with lemon feta
30min
Lamb fillets with pink peppercorn sauce
30min
John Dory with cauliflower couscous and corn purée (Mark Southon)
35min
Grilled potato salad with pangrattato
40min
Grilled eye fillet with Café de Paris butter
45min
Prawn saganaki with feta
35min
Flank steak with horseradish cream sauce
4 h 20min
Cider-brined pork chops with apple dressing
2 h 20min
Prawn arrabiata with zucchini noodles
40min
Moroccan lamb meatballs with batbout flatbreads
1 h 50min
Paprika chicken with sour cream sauce
1 h 15min