難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 40 g unsalted butter, cut into pieces, plus extra for greasing
- 130 g fresh English spinach
- 40 g sun-dried tomatoes
- 100 g yoghurt
- 2 eggs
- 30 g rice bran oil
- 60 g water
- 80 g brown rice flour (see Tips)
- 30 g gluten free cornflour
- 20 g buckwheat flour (see Tips)
- 1 tsp gluten free baking powder (see Tips)
- ½ tsp bicarbonate of soda
- ½ tsp salt
- 1 pinch ground black pepper
- 80 g Danish feta, cut into pieces (approx. 1 cm)
- 營養價值
- 每 1 portions
- 卡路里
- 1151.3 kJ / 274 kcal
- 蛋白質
- 8.3 g
- 碳水化合物
- 21.9 g
- 脂肪
- 16.5 g
- 飽和脂肪
- 7.5 g
- 纖維
- 2.7 g
- 鈉
- 560.5 mg
替代食譜
Baked broccoli bites with tofu mayonnaise
55min
Zucchini banana loaf
1h 45min
Pumpkin, carrot and herb bread
1h 30min
Ham and cheese quinoa muffins
1h 30min
Prosciutto and sun-dried tomato muffins
40min
Ham and cheese quinoa muffins
1h 30min
Carrot poppy seed muffins
1h 15min
Broccoli chive muffins (10-12 months)
30min
Apple cinnamon muffins
40min
Almond and date bars
2h 15min
Sweet potato frittata with coriander chilli sauce
1h 35min
Healthy banana bread
1h 15min