難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術，則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間：包含醃製，烘焙，冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 40 g spring onions, cut in lengths (3 cm)
- 20 g fresh root ginger, peeled, cut in round slices (2 mm)
- 30 g toasted sesame oil
- 150 g carrots, cut in pieces
- 130 g water, plus boiling water for soaking
- 30 g soy sauce
- 600 g chicken breasts, cut in pieces (3 cm)
- 200 g fresh shiitake mushrooms, quartered
- 100 g fresh beansprouts
- 1 tsp red curry paste
- 150 g rice vermicelli, dried
- 營養價值
- 每 1 portion
- 卡路里
- 2260 kJ / 540 kcal
- 蛋白質
- 53.8 g
- 碳水化合物
- 54 g
- 脂肪
- 12.2 g
替代食譜
Seared Sesame Steaks with Ginger Chopped Salad and Lime Couscous
35min
Honeyed Chicken
25min
Circassian Chicken
2h
Quick Lamb Dhansak
50min
Basque Chicken
1h 10min
Jalapeño Chicken Lettuce Wraps
30min
Moroccan Lamb with Couscous
50min
Chicken, Chorizo and Chickpea Stew
40min
Beef Teriyaki with Rice
1h 50min
Minted Lamb Casserole with Steamed Vegetables
55min
Chicken and Cauliflower Curry
45min
Beef Madras
1h 30min